Restaurant & Bar

Craft Dining for Serious Poker Players

Cardinlet Jervisbay pairs a serious offline poker venue with a craft kitchen that understands the demands of a long session. Every dish is engineered to keep you focused, satisfied, and ready for the next hand.

Menu developed with input from regular poker players and dealers.
Emphasis on protein-rich, low-mess options that don't require utensils or leave residue.
Kitchen operates throughout poker hours to support late-night play.

Open Tue-Sun 4:00 PM – 2:00 AM

42 Albion Street, Surry Hills, Sydney NSW 2010

Dry-aged beef burger on a dark plate resting on a poker table rail with chips and cards in the background

The Poker Table Menu Philosophy

What makes this menu different from a typical pub or restaurant menu? Every item is built around three non-negotiable principles that protect the game, the cards, and your focus.

One-Handed, Always

Every item on the poker table menu can be eaten with one hand, leaving your other hand free for cards, chips, or a quick note. No forks, no knives, no balancing acts.

Burgers are compact and wrapped for stability.
Skewers have a built-in handle.
Finger bites are sized for a single bite.

No Grease, No Residue

We engineer our food to be dry to the touch. No oily fingers, no sauce drips, no crumbs that could mark a card or stick to a chip.

Burgers use a custom bun that absorbs juices.
Skewers are grilled to a dry finish.
Finger bites are baked or grilled, never fried.

Sustained Focus

The menu is built for endurance. High-protein, moderate-carb options keep energy steady without the crash that comes from heavy, greasy food.

Dry-aged beef is rich in protein and flavor.
Charcoal grilling adds depth without excess fat.
Espresso service is available throughout the night.

Signature Dishes from the Charcoal Grill

Dry-Aged Beef Burgers

Our signature burger uses 45-day dry-aged beef, ground in-house and grilled over charcoal. It's rich, savory, and built to be eaten one-handed without dripping.

Served on a custom brioche bun that absorbs juices.
Topped with smoked cheddar, caramelized onion, and a house sauce that stays put.
Cut in half and wrapped for easy handling at the table.

$22-$28 AUD

Charcoal Grill Skewers

Marinated lamb, chicken, or halloumi skewers grilled over open charcoal. They come with a handle, making them perfect for one-handed eating between hands.

Served in pairs with a small cup of dipping sauce.
Marinades are dry-rubbed to avoid drips.
Available as a mixed platter for sharing.

$16-$24 AUD

Table-Friendly Finger Bites

A rotating selection of small, dry-to-the-touch bites: spiced nuts, house-made jerky, cheese straws, and mini meat pies. Designed to be eaten in one bite without leaving crumbs.

Baked or grilled, never fried.
Served in small, rimmed dishes that sit on the table rail.
Pairs well with craft beer or single malt.

$8-$14 AUD

Overhead view of a dry-aged beef burger surrounded by poker chips and face-down playing cards

The Bar: Craft Beer, Single Malts, and Classic Cocktails

A curated selection designed to complement poker play without dulling your edge. Each drink is chosen for flavor, stability, and the ability to sit quietly on the rail.

Australian Craft Beers

A rotating tap list featuring local Sydney and NSW breweries. From crisp lagers to hop-forward IPAs, each beer is chosen for flavor without heaviness.

6 taps, updated weekly.
Cans and bottles available for table service.
Low-alcohol and non-alcoholic options always on hand.

Single Malts and Whisky

A focused selection of single malts from Scotland, Tasmania, and Japan, served neat or with a single ice sphere. Ideal for slow sipping during a long session.

20+ bottles, including rare and limited releases.
Flights available for tasting.
Served in heavy crystal to prevent spills.

Classic Cocktails

A short list of timeless cocktails—Old Fashioned, Negroni, Manhattan—made with precision and served in low, stable glasses that sit securely on the table rail.

House-made syrups and bitters.
No tall, fragile glassware near the felt.
Espresso Martini available for late-night focus.

Espresso and Late-Night Service

Espresso Service for Focus

Our bar pulls double shots of a custom blend roasted in Sydney. Served in short cups that fit on the table rail, it's the perfect pick-me-up for late-night poker games.

Available until 1:30 AM.
Single origin options for pour-over during early evening.
Decaf available for those winding down.

Kitchen open until 1:00 AM Tue-Sun

Late-Night Kitchen

The full menu is available until 1:00 AM, with a reduced late-night menu from 11:00 PM focusing on quick, table-friendly items.

Burgers and skewers remain available all night.
Finger bites are always ready.
Service is discreet and timed between hands.

Double espresso in a short ceramic cup with a single amber poker chip standing on edge beside it

Dining Without Leaving the Table

The service model is built around the game. You never need to leave your seat or miss a hand to eat or drink well.

Order from Your Seat

Use the discreet table-side button or catch a server's eye between hands. No need to leave the table or miss a deal.

Servers are trained to approach only during breaks in play.
Orders are taken quietly and confirmed with a nod.
Payment can be settled at the end of the session.

Delivered to the Rail

Food and drinks are placed on the table's side rail or a small adjacent stand, never on the felt. Everything is served in stable, low-profile containers.

Custom rail trays fit the table edge.
Drinks in heavy-bottomed glasses.
No trays or plates on the playing surface.

Cleared Quietly

Empty dishes and glasses are removed during natural pauses, without interrupting the flow of the game.

Servers monitor from a distance.
Clearing is done between hands.
No loud stacking or clinking.

Private Dining and Group Poker Events

Your Private Poker Night, Catered

Book a private poker table or the entire card lounge and we'll tailor a menu to your group. From tournament snacks to full multi-course dinners, the kitchen adapts to your game.

Custom menus for groups of 8-40.
Dedicated server for your table.
Bar packages with craft beer, wine, and spirits.

Ready to Take Your Seat at a Real Poker Table?

Reserve your poker table now and experience the best of offline poker with craft dining and drinks that keep you in the game.

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